With spicy tahini
Malt vinegar aioli
Pico de gallo, feta
Edamame, kalamata olives, choice of baked pita or crispy flatbread
Feta, jack, parmesan, cream cheese, crispy flatbread
Maple bacon cream dip
Shredded parmesan, herbs
Sriracha sauce, green onions, celery, and Monterrey Jack cheese.
Grilled Chicken and Crispy Bacon Strips served on a toasted roll with Ranch Dressing
Grilled Korean beef short rib, Baja shrimp, Baja fish, asada, al pastor, vampire taco
Chocolate Cake served with hot fudge and 2 scoops of Vanilla Ice Cream